About

Since 1996, Giorgio's has been synonymous with authentic New York-style pizza. It all began on 2nd Ave in New York City, where a wood-burning brick oven became the heart of their operation. Two years later, in 1998, they relocated to Union Square East, continuing their tradition of crafting exceptional pizzas in a cozy brick oven pizzeria setting.

What sets Giorgio's apart is their unwavering commitment to using fresh, high-quality ingredients in every pie they create. Whether you're craving a classic cheese pizza or a specialty pie loaded with toppings, each bite is a testament to their dedication to flavor and authenticity. And let's not forget about their mouthwatering pizza by the slice, perfect for a quick and satisfying meal on the go.

In 2017, Giorgio's made a bold move, bringing the unmistakable taste and atmosphere of New York to Tennessee. Their decision to expand was driven by a desire to share their love for pizza with a new community while staying true to their roots. Since opening their doors in Tennessee, Giorgio's has become a beloved staple in the local culinary scene, winning over hearts and taste buds with every slice.

At Giorgio's, it's more than just pizza – it's a passion for perfection and a commitment to delivering an authentic New York experience, no matter where you are. So whether you're a longtime fan or a newcomer eager to discover what all the fuss is about, come taste the difference at Giorgio's. After all, good pizza knows no bounds.